gliadinx

CROSS-CONTAMINATED? MISTAKENLY ATE GLUTEN?

NOW YOU HAVE A BACK-UP PLAN!

CHEATED ON YOUR DIET? SURE IT'S GLUTEN-FREE?

GliadinX® is the most effective dietary supplement neutralizing gliadin, the damaging component of gluten. It is very difficult and sometimes impossible to adhere to a strict gluten-free diet without cross contamination or accidental ingestion of gluten. GliadinX® contains the only enzyme clinically proven to break down gliadin and protect against gluten exposure.

GliadinX® contains the highest concentration of Tolerase G® (AN-PEP) formulated for increased activity based on scientific research published in peer-reviewed medical journals. All ingredients are registered with the FDA as NDI (New Dietary Ingredients) or GRAS (Generally Recognized As Safe).

Click here to view a selection of peer reviewed research publications.

GliadinX® 90 capsules; Size 0 (small size for easy swallowing)

Each capsule contains 335 mg Prolyl Endopeptidase (Aspergillus Niger)

Kosher OU Certified, Vegetarian, Manufactured in a GMP certified facility

Price in USD: 39.90

The statements on this website have not been evaluated by the Food and Drug Administration. The FDA only evaluates foods and drugs, not supplements like this product. GlidainX® is not intended replace a physician-prescribed gluten-free diet and is not suitable to diagnose, treat, cure or prevent any disease. The information provided herein is intended for your general knowledge only and is not intended to be, nor is it, medical advice or a substitute for medical advice.

Caution: If pregnant or nursing, or taking medication or other nutritional supplements, consult your healthcare practitioner before use. Keep out of the reach of children.

* Tolerase G is a Trademark of DSM Nutritional Products Ltd.