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GliadinX® is the most effective dietary supplement neutralizing gliadin, the damaging component of gluten. It is very difficult and sometimes impossible to adhere to a strict gluten-free diet without cross contamination or accidental ingestion of gluten, resulting in unintentional and also sometimes intentional exposure to gluten.
GliadinX® contains the highest concentration of Tolerase G * (AN-PEP) formulated for increased activity based on scientific research.
All ingredients are registered with the FDA as NDI (New Dietary Ingredients) or GRAS (Generally Recognized As Safe).
Click here to view a selection of peer reviewed research publications.
GliadinX® 90 capsules; Size 0
(small size for easy swallowing)
Each capsule contains 335 mg Prolyl Endopeptidase (Aspergillus Niger).
Other ingredients include magnesium stearate, maltodextrin and citric acid.
Kosher OU Certified, Vegetarian
Manufactured in a GMP certified facility
$ 47.90 (US)